Oregano is a fragrant and flavorful herb that is most commonly used in Italian and Mediterranean cooking. It has a warm, slightly bitter, and pungent flavor that can enhance the flavor of many dishes. Oregano is a member of the mint family and is high in antioxidants and anti-inflammatory compounds. It is a versatile herb that can be used to make sauces, salads, and soups, or as a dry rub for meats. Oregano is an essential herb for any kitchen